This incredibly easy dessert is a chocolate lover’s dream. With a rich, fudgy center and a crackly top, it’s the perfect balance of decadent and comforting. Serve it warm with a scoop of ice cream for the ultimate treat.
Yields: One 9-inch pie
Prep time: 10 minutes
Bake time: 25-30 minutes
Ingredients
1 stick (½ cup) unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
3 tablespoons unsweetened cocoa powder
½ cup all-purpose flour
¼ teaspoon salt
Instructions:
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