Bite-Sized Cinnamon Roll French Toast
Turn a can of cinnamon rolls into the ultimate breakfast treat! These poppable, custard-soaked bites are crispy on the outside, soft on the inside, and ready in just 20 minutes. Perfect for a fun family breakfast or a special weekend treat.
Kitchen Prep Times:
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Prep: 10 minutes
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Cook: 10 minutes
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Total: 20 minutes
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Serves: 2-3 people
What You’ll Need
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For the Bites:
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1 can (12-16 oz) refrigerated cinnamon rolls (with icing)
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3 large eggs
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¼ cup milk (whole or 2%)
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1 tsp vanilla extract
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½ tsp ground cinnamon
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2 tbsp butter, for frying
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For Serving (Pick Your Favorites):
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The included icing packet
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Maple syrup
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Powdered sugar
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Whipped cream
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Fresh berries
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