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Grandma’s Stuffed Celery

This is the classic, no-fuss appetizer that never goes out of style. Crisp, cool celery stalks are filled with a creamy, tangy, and slightly nutty  cheese spread. It’s a simple recipe that evokes nostalgia and is always a crowd-pleaser at gatherings.

Prep Time: 15 minutes
Chill Time: 30 minutes
Total Time: 45 minutes
Servings: 6-8 as an appetizer

Ingredients

  • 1 whole bunch of celery, fresh and crisp

  • 1 package (8 oz) cream cheese, softened

  • 1/2 cup shredded sharp cheddar cheese

  • 1/4 cup finely chopped walnuts

  • 1/4 teaspoon garlic powder

  • 1/4 teaspoon onion powder

  • Salt and black pepper, to taste

  • Paprika or fresh chopped chives, for garnish (optional)

Instructions:

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