Avocado Chicken Salad
Fresh, creamy, and perfect for small portions + protein goals!
Ingredients:
1 small ripe avocado (mashed for creaminess)
4 oz cooked chicken breast, finely shredded (or canned chicken for convenience)
½ cup diced cucumber (crunch + hydration)
½ cup cherry tomatoes, halved
1 tbsp plain Greek yogurt (extra protein, keeps it light)
Pinch of salt, pepper, garlic powder, and squeeze of lemon juice
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