This 2-ingredient snack is highly addictive!

1. Prepare the pickles – Open the jar and drain about half of the pickle juice.

2. Add seasoning – Pour the ranch seasoning mix directly into the jar.

3. Shake to combine – Seal tightly and shake until the seasoning is evenly distributed.

4. Refrigerate – Let the jar sit in the fridge for at least 24 hours to allow the flavors to blend.

5. Serve – Enjoy chilled for the best flavor.

Variations and Tips

• Add sliced jalapeños or red pepper flakes for a spicy kick.

• Use bread and butter pickles for a sweeter version.

• Try other seasoning blends like garlic herb or lemon pepper for unique flavors.