This irresistible dessert combines the fruity flavor of strawberries, the rich tang of cheesecake, and a buttery, golden crust. It’s incredibly simple to make, requiring just a few minutes of prep for a decadent result that tastes like you spent all day in the kitchen.
Yields: 12 servings
Prep time: 10 minutes
Cook time: 45 minutes
Ingredients
1 (21 oz) can strawberry pie filling
1 (8 oz) package cream cheese, softened
1/3 cup granulated sugar
1 teaspoon vanilla extract
1 box (approx. 15.25 oz) yellow cake mix
1/2 cup (1 stick) unsalted butter, melted
For serving (optional): Whipped cream and fresh strawberry slices
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
