If you’re a fan of molten lava cakes, prepare to be amazed by this incredibly easy chocolate cobbler. It’s a dessert miracle where a simple batter transforms into a rich, fudgy cake with a decadent chocolate sauce bubbling underneath. It’s the perfect treat, whether it’s a casual weeknight or a special occasion.
Yields: 8-10 servings
Prep time: 15 minutes
Bake time: 35-40 minutes
Ingredients
For the Batter:
½ cup (1 stick) unsalted butter
1 ½ cups granulated sugar
4 tablespoons unsweetened cocoa powder
2 cups all-purpose flour
2 teaspoons baking powder
¼ teaspoon salt
1 cup milk
2 teaspoons vanilla extract
For the Topping & Sauce:
2 cups granulated sugar
½ cup unsweetened cocoa powder
3 cups boiling water
For Serving:
Vanilla ice cream (highly recommended!)
Instructions:
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