Classic Beef Soup
Ingredients: – 500 grams of beef (brisket or chuck), cut into 2-3 cm dice – 2 tablespoons vegetable oil – 1 large onion, chopped – 2 carrots, chopped – 2 stalks of celery, chopped – 3 cloves garlic, finely chopped – 1.5 liters beef broth – 500 grams potatoes, peeled and diced – 200 grams … Read more