Moist Butter Pecan Cake with Brown Sugar Frosting
Butter pecan cake doesn’t whisper. It walks into the room with a shot of bourbon in one hand and a stick of butter in the other. It’s unapologetically Southern—dense, rich, and full of toasted pecans that crackle with every bite. You don’t eat this cake with tea and fine china. You eat it standing at the counter, … Read more