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OVEN FRIED POTATOES & ONIONS

Preheat & Prep
Preheat oven to 400°F (200°C).
Grease a 9×13-inch casserole dish.
Layer the Ingredients
Spread potatoes evenly in the dish.
Sprinkle chopped onion and bacon over the top.
Dot with diced butter.
Cover tightly with foil.
Bake Until Tender
Bake for 45 minutes, covered, until potatoes are soft and infused with flavor.
Broil for Crispiness
Remove foil and stir the potatoes.
Switch oven to broil and cook for about 5 minutes, stirring every minute to ensure even browning.
Watch closely—this is where the magic happens!
Serve Hot
Dish out immediately while crispy and golden. Perfect alongside your favorite protein and a fresh veggie

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