Monterey Sausage Pie: A Deep-Dish Delight for Any Meal

• 1 pound sausage

• 1 sweet onion, diced

• 1 cup diced red pepper

• 1/2 cup diced mushrooms

• 3 tsp minced garlic

For the batter:

• 1⅓ cups milk

• 3 eggs

• 3/4 cup Bisquick or biscuit mix

• 3/4 tsp sage

• 1/4 tsp pepper

Cheese:

• 2½ cups Monterey Jack cheese, grated

Why You’ll Love It

• Easy one-dish meal for breakfast, lunch, or dinner

• Customizable with your favorite meats or veggies

• Cheesy, savory, and ultra-satisfying

• No crust rolling required—Bisquick does the work!

 Final Thoughts

Monterey Sausage Pie is the kind of recipe you’ll keep in your back pocket for busy weeknights, lazy weekends, or potluck parties. It’s delicious, dependable, and full of big flavors with minimal fuss.