Ingredients
1½ cups (200 g) all-purpose flour (maida)
2 or 3 ripe bananas, mashed
2 eggs
½ cup (100 g) sugar
½ cup (120 ml) milk
⅓ cup (75 g) melted butter
¼ cup (50 g) brown sugar
1 tsp (4 g) baking powder
1 tsp (5 g) baking soda
¼ tsp cinnamon powder
1 tsp (5 ml) vanilla essence
¼ tsp salt
Instructions*
SEE NEXT PAGE
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