👩‍🍳 How to Make It

1. Blend the Strawberries

• Wash and blend strawberries until smooth.
• Strain if you prefer a smoother texture.

2. Juice the Lemons

• Squeeze fresh lemons to get about 1¼ cups of juice.

3. Mix the Base

• In a large pitcher, combine lemon juice, strawberry puree, condensed milk, and a pinch of salt.
• Stir until creamy and well blended.

4. Add Water & Ice

• Pour in cold water and add ice.
• Stir again and taste — adjust sweetness or tartness to your liking.

5. Garnish & Serve

• Add mashed strawberries and lemon slices for a festive touch.
• Serve chilled and watch it disappear!

🌟 Why It’s a Party Hit

• Creamy, fruity, and refreshing
• Easy to scale up for a crowd
• Gorgeous color and flavor
• Perfect balance of sweet and tangy