“I’ve been making these for years and people lose their mind over them every time. They seem like a special homemade treat, but…”

These Ooey Gooey Bars live up to their name with a wonderfully soft, chewy, and slightly gooey texture. The simple cake mix crust provides a sturdy base for the rich and sweet cream cheese topping, creating an irresistible dessert that’s surprisingly easy to make.

Ingredients:
For Crust:

Ingredient Quantity
Yellow cake mix (dry, not prepared) 1 box
Butter (melted) 8 tablespoons
Egg 1
Gooey Layer:

Ingredient Quantity
Cream cheese (softened) 8 oz
Eggs (beaten) 2
Powdered sugar 16 oz
Instructions:

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