These delectable homemade Twix cookies combine the perfect blend of shortbread, caramel, and milk chocolate. Discover how to create these irresistible treats that are sure to impress your friends and family!
Ingredients for Twix Cookies:
Ingredient Quantity
Shortbread:
Unsalted butter 1 1/2 cups
Powdered sugar 1 cup
Vanilla extract 1 teaspoon
All-purpose flour 3 cups
Salt 3/4 teaspoon
Caramel Layer:
Caramel (Kraft) 15 oz bag
Evaporated milk 2 teaspoons
Chocolate Layer:
Ghirardelli chocolate 2 cups melted
Directions to Make Twix Cookies:
Preheat Your Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) to prepare for baking.
Prepare the Shortbread Dough: In a large mixing bowl, cream together the softened butter and powdered sugar using an electric mixer until smooth and fluffy. Add in the vanilla extract, flour, and salt, and continue mixing until a cohesive dough forms.
Roll Out the Dough: Lightly flour a cutting board or countertop surface. Roll out the dough to a thickness of approximately 1/2 inch.
continued on next page
ADVERTISEMENT
