Garlic Roasted Okra

👩‍🍳 Instructions

1. Preheat Oven Set to 400°F (200°C).
2. Prep the  Okra Wash, dry, and trim ends. Slice lengthwise.
3. Season Toss okra with  olive oil, garlic, salt, pepper, and paprika until evenly coated.
4. Roast Spread in a single layer on a baking sheet. Roast for 20 minutes until tender and slightly crisp.
5. Finish & Serve Sprinkle chili flakes if desired. Serve hot and enjoy!

🍽 Tips & Variations

• Add fresh herbs like thyme or rosemary for extra aroma
• Use smoked paprika for deeper flavor
• Serve with lemon wedges or a yogurt dip
• Great alongside grilled meats, rice dishes, or as a  snack