If the zucchini is too soggy, you can prepare them beforehand to remove excess moisture. Sprinkle them with a tablespoon of salt, and toss them in a bowl. This helps to draw out moisture. Pat the zucchini sticks dry with towel paper and proceed with the recipe, omitting the extra salt in the recipe.
How to Store Crispy Zucchini Sticks
Store leftover zucchini sticks in an airtight container in the fridge for up to 2 days.
If you want them to be crispy after reheating, warm them in the oven or Airfryer. If you reheat them in the microwave, they will become mushy.
read more on: https://www.cookist.com/crispy-zucchini-sticks-an-amazing-side-dish-to-try/p3/
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