Ingredients (Serves 2–3)
Creamy Garlic Mushroom Chicken
• 2 boneless, skinless chicken breasts, sliced
• 1 tbsp olive oil
• 2 cloves garlic, minced 
• 1 cup mushrooms, sliced 
(cremini or button)
• ½ cup heavy cream
• ¼ cup chicken broth
• ¼ cup grated Parmesan cheese 
• Salt & pepper to taste
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Herb-Roasted Crispy Potatoes
• 2 medium Yukon Gold potatoes, diced
• 1 tbsp olive oil
• 1 clove garlic, minced
• 1 tsp dried rosemary or thyme
• Salt & pepper to taste
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Rich Basil Pesto Cream Sauce
• 2 tbsp basil pesto
• 2 tbsp Greek yogurt or heavy cream
• 1 tbsp Parmesan cheese
• Splash of water or milk to thin if needed
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Garnish
• Fresh basil or parsley
• Extra Parmesan
• Crushed black pepper (optional)
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Instructions
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