instructions:
Prepare the fruits – Wash, peel, and chop all fruits into bite-sized pieces.
Mix the dressing – In a small bowl, combine yogurt, honey, and lemon juice. Stir until smooth.
Combine – Add all fruits into a large mixing bowl. Pour the creamy dressing on top.
Toss gently – Mix until the fruits are evenly coated without mashing the bananas.
Chill & serve – Refrigerate for 20–30 minutes before serving for best flavor.
