Master the Art of Cooking Perfect Prime Rib Every Time!
This isn’t just a recipe—it’s a precise, time-tested formula for achieving a perfectly pink, exceptionally juicy prime rib with a magnificent crust. The secret lies in a dramatic high-heat blast followed by a long, passive rest in the residual oven heat. Follow the steps exactly, and you will serve a show-stopping roast that earns a standing ovation, every single … Read more