This dish delivers all the sweet, salty, and savory flavors of your favorite takeout in under 30 minutes! Tender linguine is tossed with richly seasoned ground beef in a sticky, irresistible sauce for a weeknight dinner that feels anything but ordinary.
Yields: 4-6 servings
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Ingredients
For the Noodles & Beef:
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8 oz linguine (or spaghetti)
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1 lb ground beef
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1 tbsp ginger paste (or freshly grated ginger)
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5 tsp minced garlic (about 5 cloves)
For the Sauce:
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½ cup soy sauce (use low-sodium if preferred)
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½ cup beef broth
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⅓ cup hoisin sauce
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¼ cup packed brown sugar
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1 tbsp cornstarch
For Garnish (Optional):
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2 green onions, thinly sliced
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1 tsp sesame seeds
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Red pepper flakes, to taste
Instructions:
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