Slow Cooker Mediterranean Herb Parmesan Meatloaf

Transform the humble meatloaf into a gourmet, hands-off dinner with this Mediterranean-inspired recipe. Packed with fragrant herbs, savory Parmesan, and garlic, this dish slow cooks to juicy, tender perfection. It’s the ultimate comfort food with a sophisticated, sun-drenched twist that’s perfect for any night of the week.

Ingredients

• 1 ½ lbs ground beef (or a 50/50 mix of beef and pork for more flavor)

• ½ cup grated Parmesan cheese

• ½ cup breadcrumbs (Italian-style work great)

• ¼ cup milk

• 1 small onion, finely chopped

• 2 cloves garlic, minced

• 1 large egg, beaten

• 2 tbsp fresh parsley, chopped

• 1 tbsp dried oregano

• 1 tsp dried basil

• 1 tsp salt

• ½ tsp black pepper

For the Topping (Optional):

• ½ cup marinara sauce

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends