Transform ordinary sugar into a fragrant, flavorful pantry staple with just two ingredients. This homemade vanilla sugar is incredibly easy to make and will elevate your coffee, baking, and desserts with a rich, aromatic vanilla essence. It also makes a wonderfully thoughtful homemade gift!
Prep Time: 10 minutes
Infusing Time: 2 weeks
Total Time: 2 weeks, 10 minutes
Course: Ingredient, Spice Blend
Servings: About 192 teaspoons (2 cups total)
Calories: ~16 kcal per teaspoon
Ingredients
-
2 cups granulated sugar
-
2 Madagascar vanilla beans (Grade A)
Equipment
-
1 clean, dry 16-ounce (or larger) sealable jar (like a mason jar)
-
Small bowl
-
Kitchen scissors or a sharp knife
-
Spoon or small whisk
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
