Parmesan Roasted Brussels Sprouts with Bacon

These roasted Brussels sprouts are the ultimate side dish, transforming into crispy, caramelized perfection in the oven. Tossed with savory Parmesan and finished with smoky bacon, they’re irresistibly delicious.

Prep Time: 15 minutes | Cook Time: 25 minutes | Total Time: 40 minutes
Servings: 6 | Calories: ~146

Ingredients

• 2 lbs fresh Brussels sprouts

• 2 tbsp olive oil

• 1 ½ tsp kosher salt

• 1 tsp fresh ground black pepper

• ½ cup grated Parmesan cheese, divided

• 6 slices bacon, cooked and roughly chopped

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends