This moist and hearty bread is perfect for a fast, healthy breakfast. It’s naturally sweetened with pumpkin and your choice of add-ins.
Yields: 1 loaf
Prep time: 15 minutes
Cook time: 40-50 minutes
Ingredients
Dry Ingredients:
1 cup rolled oats
1 tsp baking powder
1 tsp cinnamon (optional)
A pinch of salt
Wet Ingredients:
1 cup (approx. 200-250 ml) slightly warm water
400g pumpkin, peeled and grated (about 1/2 a medium pumpkin)
1 tbsp sweetener of your choice, like honey or maple syrup (optional)
1 tbsp oil (e.g., vegetable, coconut)
Add-ins (Optional but recommended):
A handful of dried apricots, chopped
1 tbsp chia seeds
A mix of chopped nuts, seeds, and dried fruits (e.g., sunflower seeds, walnuts, raisins)
1 tbsp sesame seeds
Instructions:
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