Ingredients (4 servings)
For the cabbage:
2 medium green cabbages
2 tbsp
Salt & pepper, to taste
For the filling:
12 oz smoked
(andouille or kielbasa), sliced
½ lb shrimp, peeled & deveined
½ cup onion, chopped
½ cup bell peppers (red & green), diced
2 cloves garlic, minced
2 tbsp olive oil or bacon fat
1 tsp Cajun seasoning
½ tsp paprika
½ tsp garlic powder
¼ tsp cayenne (optional, for spice)
½ cup shredded mozzarella or cheddar (optional, for extra gooeyness)
Instructions
½ lb shrimp, peeled & deveined
½ cup onion, chopped
½ cup bell peppers (red & green), diced
2 cloves garlic, minced
2 tbsp olive oil or bacon fat
1 tsp Cajun seasoning
½ tsp paprika
½ tsp garlic powder
¼ tsp cayenne (optional, for spice)
½ cup shredded mozzarella or cheddar (optional, for extra gooeyness)
Instructions
ADVERTISEMENT
ADVERTISEMENT
